Chondroitin sulfate Calcium
SPECIFICATION
Product | Chondroitin Sulfate Calcium | Source | Bovine/Porcine | ||||
Packing | 25kg/drum | Shelf Life | 3 years | ||||
Description | The chondroitin sulfate calcium is a kind of mucopolysaccharide. It is a white powder extracted from bovine or porcine cartilage through the extraction, enzymolysis, filtration and drying process. | ||||||
TECHNICAL DATA SHEET | |||||||
NO. | ITEMS | SPECIFICATIONS | TEST METHOD | ||||
1 | Color and Appearance | White to off-white powder | Visual | ||||
2 |
Identification | A | Conform to requirements of infra-red identification | USP197K | |||
B | △Di-4S / △Di-6S is NLT 1.0 | USP-DS | |||||
3 | Specific Rotation(30mg/ml) | -20° to -30° | USP<781S> | ||||
4 | CPC Content (on dry basis) | 90.0%-105.0% | USP | ||||
5 | Loss on drying, % | ≤12.0 | USP<731> | ||||
6 | Limit of protein, % | ≤6.0 | GB5009.268 | ||||
7 | Ignition residue, % | 20.0-30.0 (dry) | GB5009.268 | ||||
8 | Calcium content, dry basis | ≥6.0 | USP-DS | ||||
9 | Sodium content, dry basis | ≤0.5 | USP<281> | ||||
10 | Chloride, % | ≤0.50 | USP<221> | ||||
11 | Sulfate, % | ≤0.24 | USP<221> | ||||
12 | Heavy Metals, ppm | ≤20 | USP<791> | ||||
13 | PH (1% solution) | 5.5-7.5 | USP<791> | ||||
14 | Clarity and color of solution (420nm wavelength) | ≤0.35 | USP<231> | ||||
15 | Nonspecific disaccharides | ≤10.0 | USP-DS | ||||
16 | Residual solvents, ppm | ≤5000 | USP-DS | ||||
17 | Impurities in electrophoresis, % | ≤2.0 | USP-DS | ||||
18 | Total bacterial count, cfu/g | ≤1000 | USP<2021> | ||||
19 | Molds and Yeasts, cfu/g | ≤100 | USP<2021> | ||||
20 | Eschericia coli | Not detected | USP<2022> | ||||
21 | Salmonella | Not detected | USP<2022> | ||||
22 | Particle size | NLT 90% through 80 mesh | USP<786> | ||||
Storage: Store in ventilated and dry place, sealed storage. Not to be stored together with toxic and harmful substances. Shelf life is 36 months. | |||||||
Applications: Chondroitin sulfate is majorly for joint health. It could be made into tablets, liquid drinks, gummies and capsule. The major character is that the label of finished product could indicate sodium free. |