Packing

20kg/bag

Shelf Life

2 years

Description

The   bovine type II collagen is a kind of low molecular weight peptide. It is a   white powder extracted from bovine cartilage through the enzymolysis,   filtration and drying process.

TECHNICAL   DATA   SHEET

NO.

ITEMS

SPECIFICATIONS

1

Color

White or light yellow

2

Taste and Odor

With characteristic   taste, free from odor

3

State

Powder,   No agglomerate, No visible impurities

4

Bulk density (g/ml)

---------------

5

Protein (Dry basis) (N*5.79) (%)

≥90.0

6

Hydroxyproline, (Dry basis) (%)

≥7.0

7

Glycine (%)

≥8.0

8

Proline (%)

≥7.0

9

Moisture, (%)

≤8.0

10

Average Molecular Weight, (D)

≤2000

11

Crude polysacchairde, (%)

≥2.0

12

Lead (Pb) (mg/kg)

≤0.5

13

Cadmium (Cd) (mg/kg)

≤0.1

14

Arsenic   (As) (mg/kg)

≤1.0

15

Chromium (Cr) (mg/kg)

≤2.0

16

Mercury (Hg) (mg/kg)

≤0.1

17

Total bacterial count, cfu/g

n=5，c=2，m=10000，M=100000

18

Coliforms, cfu/g

n=5，c=2，m=10，M=100

19

Mould, cfu/g

≤50

20

Yeast, cfu/g

≤50

21

Particle size

---------------

Storage

Store in ventilated   and dry place, sealed storage. Not to be stored together with toxic and   harmful substances. Shelf life is 24 months.

Applications

Bovine Type II Collagen is majorly for   joint health and skin care. It is usually for the powder, liquid drinks and   capsule finished products.